On Saturdays in Rio De Janeiro the meal of choice has to be Feijoada. This flavorful dish is a collection of lean pork and spices. It’s a great way to begin a weekend at the beach. Be sure to include at the table a pitcher of caprninias, a drink of Brazilian white liquor, lime sugar and plenty of ice. I like to substitute Vodka.
Let me know how you like it. Have a great weekend.